How to Use red snapper in a Sentence

red snapper

noun

• Bryan holds the red snapper up to the camera while Willa proudly smiles next to the fish.
  — Georgia Slater, PEOPLE.com, 1 June 2021
• The pecao frito, a whole fried red snapper with tostones and rice and peas, is meant to serve at least two.
  — Hannah Goldfield, The New Yorker, 28 Oct. 2022
• Named for its red-pink skin, the red snapper’s flesh is firm and has very little fat.
  — Teresa B. Day | Contributing Writer, NOLA.com, 20 Aug. 2020
• The current world-record red snapper on the IGFA books is just over 50 pounds.
  — Outdoor Life, 28 Sep. 2023
• The catch of the day ($18), red snapper, was far better served cured as ceviche than sautéed in a bland blond crust.
  — Louisa Chu, chicagotribune.com, 9 Aug. 2021
• The steamed crab doused in Old Bay, and whole red snapper grilled with lime and harissa are inspired by the East Coast.
  — Jamila Robinson, Better Homes & Gardens, 16 June 2021
• The sweet-and-sour fish is Cuban pargo (red snapper), not mandarin fish.
  — The Economist, 14 Sep. 2019
• Cheap and cheerful, Big Mama Grill serves up the best red snapper curry on the sand.
  — Melanie Refffes, USA TODAY, 25 Nov. 2019
• The darkest days are seemingly in the past for red snapper in the Gulf of Mexico.
  — Matt Wyatt, ExpressNews.com, 27 June 2020
• Add red snapper, jalapeño, orange juice, and ½ cup lime juice; toss to combine.
  — Bon Appetit, 12 Sep. 2017
• For the past few years, red snapper has not been available for fishing come rodeo weekend.
  — Frank Sargeant, al, 23 June 2021
• Plus, there is recent news on the red snapper fishing front that bodes well for coming years.
  — Shannon Tompkins, Houston Chronicle, 23 June 2018
• Over two-thirds of the red snapper in the Gulf of Mexico occur off the coast of Texas and Louisiana.
  — Matt Wyatt, ExpressNews.com, 27 June 2020
• Add red snapper and shrimp, season with salt, and toss gently to combine.
  — Bon Appetit, 19 Mar. 2018
• By the next summer, my freezer had a ready supply of salmon, halibut, and red snapper.
  — Mary Ekstrand, The Christian Science Monitor, 10 June 2020
• The fish is catfish or red snapper (your choice), breaded in what tastes like a mix of cornmeal, flour and plenty of black pepper.
  — Jenn Harris Columnist, Los Angeles Times, 24 Mar. 2021
• And while the food (a goat cheese salad, red snapper) and decor were lovely objects of preoccupation, the art was the highlight of the night.
  — Elise Taylor, Vogue, 16 Nov. 2018
• Sharks live there along with the glory species: tuna, redfish, tarpon, and red snapper.
  — Alan Clemons, Outdoor Life, 19 Mar. 2021
• Catch of the Month, starting at $80, contains two types of fish — December’s box has red snapper and Atlantic salmon.
  — Richard A. Marini, San Antonio Express-News, 26 Nov. 2021
• His daily specials have ranged from barbecue spare ribs to fresh red snapper on a whole-grain brioche bun.
  — Jocelyn Gecker, The Christian Science Monitor, 1 Feb. 2023
• Halibut and red snapper samples were mislabeled 100% of the time [1].
  — Ashton Yoon, Discover Magazine, 28 Mar. 2017
• For fans of seafood, red snapper ceviche spiked with coconut and chili won’t disappoint.
  — Melanie Reffes, USA TODAY, 8 June 2018
• Most of the dishes feature seafood — think smoked marlin, shrimp, octopus, snails, crab and red snapper.
  — Shaena Montanari, The Arizona Republic, 5 Mar. 2021
• The ocean’s delicacies play the main role on this part of the menu as well, with lobster, red snapper, prawns and scallops all starring in their own dishes.
  — Tori Latham, Robb Report, 7 Dec. 2022
• Specialties of the house are the red snapper tostada, fish and shrimp ceviche, oysters and soft-shell crab tacos, as well as Mexican bloody marys and beers.
  — Pam Kragen, San Diego Union-Tribune, 28 Dec. 2023
• The city abuts the Lagos Lagoon, where a vast slum is held up on stilts and fishermen still use dugout canoes to catch red snapper and mackerel.
  — Krithika Varagur, Harper's Magazine, 10 July 2023
• Anglers cannot have more than four red snapper in their possession while fishing.
  — Dallas News, 24 Apr. 2021
• An ambitious $12 million study to determine the number of red snapper in the Gulf was announced last month.
  — Tristan Baurick, NOLA.com, 20 Dec. 2017
• Expect seasonal soft-shell crab and crawfish, Gulf shrimp and oysters, fresh red snapper, grouper and mahi.
  — Brooke Viggiano, Chron, 24 Mar. 2022
• The golden eye and red snapper might be torched for smokiness, while the tuna is meaty and the toro is attractively buttery.
  — Cesar Hernandez, San Francisco Chronicle, 5 July 2022

Last Updated: 28 May 2024